Why is jasmine useful in traditional medicine? Jasmine is a natural medicine. Recipes for recovery

Useful properties of the jasmine plant. Jasmine energy. Healing properties jasmine.

The homeland of jasmine is the subtropics of Africa, America and Asia. It is often grown in gardens. Jasmine is an evergreen shrub with pink, yellow or white flowers with a fragrant aroma. Flowers, depending on the variety, can be simple, double and semi-double.

As an indoor culture, the most common jasmine is multiflorous, which is a strong liana, pink buds appear on it in spring, which then turn into white flowers. Also popular is Arabian jasmine with fragrant white flowers. This jasmine variety is one of the most ancient, it was bred in China before our era. Even one flower of this variety fills the whole room with fragrance. Flowers bloom one after another, flowering continues almost all year round, the most abundant flowering occurs in spring-autumn.

Jasmine used as indoor plant for vertical gardening. It is also often bred in winter gardens. This is a light-loving plant, so it is advisable to place it on windows from the sunny side. For better development, it is recommended to fertilize it in the summer and spray it often.

The use of jasmine in traditional medicine

IN folk medicine various parts of jasmine are widely used. As an antipyretic - jasmine leaves. Jasmine tea helps to increase lactation. For skin diseases, it is recommended to apply a compress of jasmine leaves to the affected area. The raw root is used to cure headaches, insomnia, as a pain reliever.

Jasmine flowers have an incredibly fragrant aroma, they are often added to tea and prepare soft drinks with them. Jasmine essential oil is used as an antidepressant, it helps to get rid of feelings of anxiety and anxiety, and normalizes nervous system, relieves insomnia.

Japanese scientists have conducted a series of tests that have shown that the aroma of jasmine has a stronger tonic effect than the aroma of coffee.

Jasmine decoction for bronchial asthma and bronchitis

Compound: 1 tbsp crushed dry young branches and leaves of jasmine, 250 ml of water.

Cooking method: pour jasmine with water, bring to a boil over low heat and simmer for 5 minutes. Insist 1 hour, then strain.

Mode of application: drink 1-2 tablespoons. 3 times a day before meals.

Tincture of jasmine flowers for skin diseases

Compound: 100 g of jasmine flowers, 100 ml of 70% ethyl alcohol.

Cooking method: put jasmine flowers in a glass dish, pour over with alcohol, leave in a cool dark place for a week, then strain.

Mode of application: dilute with 1 tsp. infusion of 100 ml of cold boiled water, moisten a cotton swab and wipe problem areas of the skin with it.

Oil infusion of jasmine flowers

Compound: 100 g of jasmine flowers, 2.5 liters of natural vegetable oil.

Cooking method: put jasmine flowers in a glass container, cover with oil, close tightly and put in the sun for 40 days. Shake every day. Store in a cool, dark place.

Mode of application: lubricate the body with oil infusion once a day.

Note: jasmine oil infusion is used for paralysis, respiratory diseases, convulsions, migraines, sciatic nerve inflammation.

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Jasmine flowers useful properties

Jasmine- it is an evergreen perennial shrub 1-1.5 m high, abundantly covered with foliage. Belongs to the olive family. East India is considered the homeland. Grows in Africa, Australia, China, Transcaucasia, Crimea. In total, there are 90 species (according to some sources, up to 300). The flowers are large, simple or double, with an abundant unique aroma. The flowers are harvested at night or early in the morning, and immediately dried to preserve the aroma. The jasmine flowers are so fragrant that it has been nicknamed "the king of scents."

Jasmine contains flavonoids, phenols and their derivative, syringoside, are found in the bark. Alkaloids, ursolic acid were found in the bark and leaves, alkaloids were found in flowers, and fatty oil was found in seeds. Branches, leaves, fruits, flowers, seeds are used for medicinal purposes. Jasmine can be grown indoors.

Useful properties of jasmine

The scent of jasmine stimulates the function of the brain, has a refreshing effect. 100 g of flowers are placed in a gauze bag and immersed in a bath of water. This bath helps with fatigue. It acts as an antispasmodic, tea with the addition of jasmine flowers is used for insomnia, hoarseness, impotence, frigidity, and depression.

People born 01.05.-14.05. and 03.11.-11.11. are under the auspices of a beautiful, delicate, invitingly smelling jasmine flower. For people of the fragrant jasmine sign, it is advisable to harvest it for a long cold winter and use it as a vitamin remedy, especially during the spring avitominosis, adding it to tea. And then stress will pass, and illnesses, if they suddenly arise, will pass quickly and without complications.

Jasmine Healing Recipes

1. Broth: 1 tablespoon of chopped dry branches and leaves, pour 1 glass of water, boil over low heat for 4-5 minutes, leave for 1 hour, drain. Drink 1-2 tablespoons before meals 3 times a day for bronchitis, bronchial asthma. 2. Tincture: pour 100 g of fresh jasmine flowers in 100 ml of alcohol, leave for a week in a sealed container in a dark place, strain. Dilute 1 teaspoon of the tincture in 100 ml of cold boiled water. Use for washes and lotions for various skin diseases. 3. Oil: 1 drop of ready-made jasmine oil per 10 ml of vegetable oil. It is used for massage. To make jasmine oil at home, fill a glass bottle with jasmine flowers, pour it better with olive oil, insist, strain.

There are no contraindications. Only with an excessive passion for tea, headaches can occur.

Jasmine in cosmetics

You can wipe your face with a decoction or infusion of jasmine to moisturize, soothe dry, irritated skin, and acts as an antiseptic.

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Jasmine tea and its beneficial properties

Jasmine tea is called a mix of green tea and jasmine petals, or green tea prepared using a special technology with the scent of jasmine. Jasmine enriches the aroma and flavor palette of green tea, giving it a subtle, delicate aroma and sweetish aftertaste.

Jasmine (lat.Jasminum) is an evergreen shrub that belongs to the angiosperms department, dicotyledonous class, clear-flowered order, olive family, jasmine genus.

Jasmine: description, characteristics, photo. What does jasmine look like?

In appearance, this plant is easy to distinguish from other representatives of its genus: it is an erect or climbing shrub with a thin and smooth stem, which is covered with trifoliate, simple, dark green, pinnate leaves. The stem ends with large flowers of the correct shape. Jasmine flowers (umbrella or single) are collected in scutes, which, depending on the type of plant, are lateral or apical. The aroma of jasmine is very pleasant and delicate, but in a small room (for example, at home), the smell can become highly concentrated and lead to headaches.

The corolla of a jasmine flower is long, resembling a narrow tube, inside which there are 2 thin threads that grow together and turn into a berry - this is the fruit of the plant, however, it is strictly forbidden to eat it. The flower can be different in color - white, pink or yellow. The shade directly depends on the type of plant and the area where it grows.

Jasmine is a beautiful ampelous plant. At proper care the lower part of its stem is gradually covered with wood, so the plant is often used as a decorative ornament that blooms every year and does not need painstaking care.

Jasmine is often confused with the chubushnik shrub, which belongs to the Hortensia family. Here is a photo of a chubushnik:

Types and varieties of jasmine, names and photos.

In nature, there are types and varieties of jasmine, differing in color, the structure of the stem, leaves and flowers, as well as the height of the shrubs.

The following colors of this plant are distinguished:

white jasmine;
yellow jasmine;
pink jasmine.

The jasmine genus currently has about 300 species, each of which has features and nuances in care. The most common types are:

Flattened jasmine (lat.Jasminum decussatum).
This representative of the olive family is a small shrub. Leaves are light green, lanceolate and pinnate. The flowers of this type of jasmine are fragrant, beautiful, of a pale purple hue.

Shrub jasmine (Latin Jasminum fruticans) - erect type of jasmine, which is a bush with a height of 1.5 meters. The stem is flexible, rod-shaped; branches are smooth and rather thin. The leaves are usually paired with two leaves. Shrub jasmine blooms in semi-umbrellas, which are located on the side branches.

Jasmine Lerata (lat.Jasminum leratii).
The height of an adult jasmine shrub can be up to 3.5 meters. Unlike other types of jasmine, Lerata is endowed with green and long stems, dark green lanceolate leaves, and small white flowers that have a pleasant mint scent.

Jasmine multiflorous or polyanthous (lat.Jasminumpolyanthum).
This shrub can be safely called a climbing jasmine, as its branches are drooping and strongly expanding in width. The height of an adult plant is 1-3 meters. The leaves, branches and stems of the multifloral jasmine are covered with fine hairs, which give the shrub a gray-green hue. The flowers of this variety of jasmine look like stars and are collected in bunches. They are able to bloom along the entire length of the stem, as well as at its end. This type of jasmine blooms almost all year round, spreading a pleasant aroma.

Medicinal jasmine (white jasmine) (Latin Jasminum officinale) - climbing type of jasmine, which is endowed with thin, long and angular branches. The leaves are paired, smooth. The flowers are fragrant, white, growing on thin pedicels. As the name suggests, some parts of this type of jasmine can be used as a medicinal raw material.

Jasmine sambac (Arabic or Indian jasmine) (lat.Jasminum sambac)- evergreen curly type of jasmine. Leaves are leathery, simple, oval or ovoid, 2 to 10 cm long. Sambac jasmine flowers are white, very fragrant, simple, semi-double or double-shaped, collected in few-flowered brushes. Single flowers are less common. The calyx of the jasmine flower is about 1 cm. In favorable conditions, the flowering of some varieties can last all year round. The following varieties of jasmine sambac are distinguished – The Grand Duke of Tuscany, The Arab Knights, The Beauty of India, The Maid of Orleans, Mali Chat.

Chinese jasmine (lat.Jasminum grandiflorum) – evergreen type of jasmine, which is a shrub or liana up to 10 meters high with bright green leaves and very fragrant white flowers.

Where does jasmine grow?

Jasmine grows in tropical regions of Australia, South America, Africa, Asia and the Mediterranean region. The shrub grows only in warm climates, because only thanks to the warmth the flower blooms and multiplies. There are 2 types of jasmine growing in Europe and Russia - white medicinal jasmine and yellow shrub jasmine.

When does jasmine bloom?

Jasmine blooms at different times, depending on its species, however, the most abundant flowering begins in early or mid-June. Newly planted jasmine shrubs begin to bloom in 2-4 years of their growth, but with proper care and constant feeding, the plant can begin to bloom a little earlier.

Jasmine: growing and care. Planting jasmine.

Many gardeners ask themselves the question: "How to plant jasmine?" It is recommended to plant this plant in early spring or late autumn. The jasmine bush grows especially quickly and well on fertile soil, since it does not like stagnant moisture and excessive amounts of groundwater.
Before planting the jasmine, it is recommended that you dig up the ground well to mix the top and bottom layers. Then you need to dig a hole, the depth of which will be at least 50 cm. In order for the jasmine to grow better, it is recommended to sprinkle the bottom of the hole with nitrophosphate. When filling in the roots, it is worth remembering that the root collar should be deepened by no more than 3 cm. After planting, the jasmine bush should be watered abundantly.
If you are planting a bush that is already large in size, you can immediately tie it to a stick dug in the hole so that the jasmine grows even and tall, because many of its species are endowed with flexible stems, which at the initial stage of growth can take on an incorrect position.

Jasmine: care, pruning, watering, feeding.

In order for jasmine to please every year with magnificent flowering, it needs care, which consists in proper pruning, watering, feeding the bush and other activities:

loosening the soil in the root circle- 2 times per summer;
mulching;
watering- in the summer heat, a young jasmine bush needs at least 30-40 liters of water in two days, otherwise its leaves will quickly wither;
removal of wilted flowers;
annual thinning and pruning... Since a very dense jasmine bush with many shoots will bloom poorly, you need to thin it out, which will form a strong young growth, on which many flowers appear. Pruning jasmine can be done in early spring, before the plant has bloomed, or after flowering. To rejuvenate the bush, strong jasmine branches are cut in half, and less developed ones are cut right at the ground. After that, the sections must be immediately processed with garden varnish. Throughout the summer, the bush needs to be watered and fed, and next spring new shoots should be removed, leaving 2-3 shoots on each stump. A completely renewed jasmine bush will begin to bloom only after 2 years.

Jasmine dressing: in spring, the plant should be fed, so wood ash and nitrophosphate should be added under the bushes. Jasmine also responds well to feeding with organic fertilizers - a bucket of manure must be diluted in water in a ratio of 1:10. For one plant, 15-20 liters of such feeding will be enough every 20-25 days. As a mineral supplement for jasmine, a solution of 10 g of urea, 30 g of superphosphate, 15 g of potassium sulfate diluted in 10 liters of water is suitable.
Protecting jasmine from pests and diseases: under inappropriate growing conditions, aphids or spider mites can settle on the shrub, which will infect jasmine leaves. To combat insect pests, the diseased plant must be sprayed with a fungicide. Read more about aphids and methods of dealing with it.

Reproduction of jasmine.

Answering the question of how to propagate jasmine, it should be noted that there is nothing difficult in this process, because this can be done in several ways:

root layers;
dividing the bush;
cuttings;
seeds.

If the first two methods do not present any special problems, then it is worth learning more about the propagation of jasmine by cuttings and seeds.
In both cases, a mixed soil is required, made up of two parts of peat and one part of leafy soil and humus. Lignified cuttings of the growth of the first year need to be cut in the fall, keeping them in a dry basement or cellar, and in the spring they should be planted in the ground. The bottom cut of the jasmine cut should be oblique, and only 2-3 buds should remain on the soil surface. The soil must be constantly kept moist, and if you put these cuttings in a greenhouse, they will take root even faster.

When propagating by seeds, they must first be stratified (hardened by cold). In March, jasmine seeds should be placed in a container with soil and then sprinkled with sand a little. Put glass or a thick plastic wrap on top to prevent the soil from drying out. Jasmine seeds are often watered with a spray bottle or fine sieve, and the glass or film coating is rubbed and turned over. After 10 days, seedlings will appear, which later will need to be cut down and protected from the strong sun, and when they grow up - transplanted into open ground.

Jasmine is an evergreen shrub covered with beautiful white, yellow or pink fragrant double flowers. There are several types of jasmine. The most ancient variety is Arabian jasmine, which was developed in China before our era. It blooms almost all year round. Legend has it that jasmine is an angel who came down from heaven to make sure people live better. And in ancient Greece, it was believed that such a beautiful flower was created by Athena. Jasmine is also called the queen of the night and is considered a symbol of love. In Russia, some people call jasmine chubushnik, a shrub with the same fragrant flowers, but these are two different plants.

The composition and useful properties of jasmine

Jasmine contains formic, benzoic and salicylic acids, they have an anti-inflammatory effect on the body. Phenols and syringoside are found in the bark of this medicinal plant. The leaves and bark contain ursolic acid, alkaloids, and the seeds contain essential oils. Also in the composition there are flavonoids, vitamins, trace elements. For medicinal purposes, it is customary to use all parts of the plant: seeds, flowers, fruits, leaves, branches.

What is jasmine good for? The aroma of flowers has a refreshing effect, it stimulates the brain. If you immerse 100 g of jasmine flowers in a bath with water before taking it, you can achieve a relaxing effect, relieve fatigue. Tea made with the addition of flowers helps to cope with depression, impotence, hoarseness, insomnia.

Jasmine is useful for women. Baths with essential oil, tea, broth help to cope with muscle and headaches during menstruation, pain in the prenatal period. The essential oil is used externally to disinfect wounds. Although to obtain one kilogram of such oil, 1000 kg of flowers and seeds will be required.

Jasmine application

The beneficial properties of jasmine make it possible to use it in cosmetology, folk medicine, and cooking.

The use of jasmine in cosmetology

Jasmine played an important role in the compilation of the best perfume compositions from famous fashion houses. Its notes can be recognized in the most expensive perfumes. Essential oil is also added in the production of cream, lotion and other personal care products. Medicinal infusion or decoction of jasmine can be used alone to moisturize the skin, as an antibacterial agent to soothe irritated skin.

Application in traditional medicine

The beneficial properties of jasmine are very extensive, therefore it is successfully used in folk medicine in the form of syrups, infusions and decoctions. Known for use in various diseases.

It is used during hormonal changes in the body to anesthetize the body.
Relieves anxiety, relieves stress, normalizes the nervous system.
It is used to treat skin diseases: eczema, dermatitis. Disinfects wounds.
Helps in the treatment of bronchitis and bronchial asthma.

Cooking applications

Jasmine flowers are used not only for making aromatic tea. They are used in the preparation of delicious desserts. You can make jasmine ice cream. The flowers are soaked in cold water, soaked for three hours. The resulting infusion is poured into a saucepan, boiled, adding sugar and cinnamon. The mixture is cooled, rum and proteins are added. Then they put it in the freezer for solidification, later knock it down, the process is repeated several times.

Add a few drops of jasmine oil and lemon juice to a bottle of white wine, let it brew for 2-3 days. Jasmine wine is perfect for a romantic date.

Jasmine leaves can be added to salads. There are practically no calories in them, so they are suitable for diet food.

You can make your own jasmine oil. The flowers are dried, filled with any base oil, preferably olive oil. The mixture is placed in a dark, dry place for two weeks.

The health benefits of jasmine tea

Tea is most often used to treat the respiratory system. It is very easy to prepare it.

Green or black tea - 4 tsp

Jasmine (flowers) - 2 tsp

Boiling water - 4 cups

The process of making tea is no different from classic brewing. You need to infuse tea for 4-5 minutes. You can drink it throughout the day.

Talking about jasmine, beneficial features which we have already described, it is impossible not to list the healing properties of tea from it:

maintains a cheerful state;
useful for cirrhosis and hepatitis,
prolongs life,
stabilizes the hormonal system in women,
promotes easy pregnancy,
used to treat tonsillitis and acute respiratory infections,
has an expectorant and diaphoretic effect,
has analgesic properties,
helps to normalize insulin levels,
is a good antidepressant.

Jasmine contraindications

Jasmine preparations should not be used for hypotension, gastritis, kidney problems. Allergy propensity is a contraindication to taking a fragrant plant.

Passion for essential oil with jasmine can cause side effects: nose bleed, headache.

Jasmine is not only beautiful but also one of the most fragrant flowers. It is used not only to flavor drinks, such as tea, but also to prepare various original desserts. It should be noted the benefits of jasmine flowers, which people appreciated in ancient times. The plant contains essential oils, as well as important acids, which cause a number of beneficial effects.

The benefits and harms of jasmine flowers

First of all, it is worth noting the positive effect of the scent of flowers on the action of the nervous system. To get rid of stress and fatigue, you just need to take a bath with added flowers. tones up and improves mood. The scent stimulates the brain and also has a refreshing effect. The plant has a disinfecting effect, so it is used for wounds. The benefits of jasmine flower remedies and tea are also due to the plant's ability to relieve pain symptoms, therefore it is used in mixtures to relieve muscle and joint pain. To cope with, it is enough just to have a cup of tea.

It is also worth noting the fact that jasmine is an aphrodisiac, which improves sex drive and potency in men. In China, flowers are used for problems with the visual organs. A decoction is made from it, with which the eyes are simply washed. The plant is also used to cleanse the blood, as well as in the treatment of rheumatism and diseases of the respiratory system. Jasmine is used in various cosmetics for skin care.

Jasmine flower tea can bring not only benefits, but also harm to humans. Some people experience the appearance of an allergic reaction, so it is worth considering the possibility of individual intolerance. Jasmine can be harmful during pregnancy, high blood pressure and ulcers.

Many gardeners plant on their site chubushnik or as it is also called - garden jasmine... This shrub has gained great popularity due to its spreading branches, charming inflorescences and their fragrant aroma, which fills the garden with a fabulous mood.

Name " chubushnik"This plant got due to the fact that earlier its hollow shoots were used in the manufacture of shafts for smoking pipes. And also its thin and straight rods are used for weaving baskets and various interior items. garden jasmine widely used in folk medicine. It has medicinal and cosmetic properties. Scent chubushnik positively affects the nervous system human body and also helps to relieve feelings of anxiety and excessive nervousness.

The shrub contains a large number of elements such as:

Essential oils

Formic acid

Benzoic acid

Salicylic acid

Useful minerals

Vitamins

Fig. 1 Garden jasmine

Preparations prepared on its basis relieve pain very well, due to which chubushnik is often included in all kinds of herbs that help with joint and muscle pain.

Beneficial features garden jasmine help the body to stimulate brain activity and give vigor, as well as give peace of mind, even during severe depression. Often, tea from chubushnik, which is very simple to prepare.

It is necessary to pour a teaspoon of dried jasmine flowers with a glass of boiling water and then let it brew for several hours. Then the resulting tea is drunk instead of the usual one. This tea is especially useful in the morning.

Fig. 2 Chubushnik tea

When overworked, it is often recommended to take baths with a decoction of jasmine. You can also use jasmine flowers in the manufacture of bath bombs, and read how to make them in this article.

To do this, 200 grams of jasmine flowers need to be brewed for 30 minutes in 1 liter of water. Then the resulting broth is poured into a bathtub, half filled with water at a temperature comfortable for the body.

To combat insomnia, there is the following recipe with chubushnik.

Required:

Garden jasmine - 1 tablespoon

Lavender - 2 tablespoons

Water - 1 liter

You can use both dry and fresh plants. They must be poured with boiling water and then allowed to brew for an hour. After that, the resulting infusion should be poured into a bathtub filled with water. Such baths are taken no more than 20 minutes a day. The duration of the course is from 10 to 12 days.

For dermatitis, a tincture of chubushnik.

Required:

Chubushnik- 4 tbsp. l.

Vodka - 250 ml

Place in a container made of opaque glass chubushnik and then pour vodka over it. The resulting mixture must be placed in a cool and dark place for at least 7 days and do not forget to shake it from time to time. The finished tincture is stored in a cool place. Before use, dilute 1 teaspoon in half a glass of cool water. The resulting lotion is rubbed onto the skin 1 to 2 times a day.

In cosmetology, essential oil chubushnik used to rejuvenate the skin. It helps to make the skin more elastic and firm.

To do this, add 2-3 drops of essential oil to 10 ml of the base cream. chubushnik, after which everything should be thoroughly stirred. Further, the resulting cream can be applied to the skin, after cleansing it.

To procure chubushnik should start already in June, it is during this period that it begins to bloom. Most often, it is the flowers of this plant that are used for use. Collecting flower stalks is best in dry and clear weather. This should be done early in the morning, since at this time they contain the largest amount essential oils... Dried flowers garden jasmine immediately after collection at a temperature not exceeding 40 degrees, so that they do not darken and retain their aroma. Dried flowers should be stored either in a glass or metal jar. The lid must fit snugly.

Fig. 3 Chubushnik - garden jasmine

But there are also contraindications.

Preparations with chubushnik can not be used:

During pregnancy

With individual intolerance

For kidney problems

With gastritis

Under reduced pressure

Excessive passion for jasmine oil often causes headaches and nosebleeds.

As you can see, there are many reasons to choose a good growing area in your garden. garden jasmine.